Edible Plants
From ThornsWiki
Blistleberry
Blistleberry is a very sweet small clustering berry that grows on blistlevine - a type of creeper that commonly grows on dank manor walls. Farmers will set up rows of lattice to cultivate their creepers, a bit like a vineyard. The berry is dark red in color and stains the lips red; many high society women eat the berries purposefully to produce this result.
Pumbles
Pumbles are the tiny relatives of grapes. They are dark purple. The difference between a pumble and a grape is that the pumble's seed is located near the top of the fruit; when the pumble is at its juiciest, the seed falls out, fertilizing the ground and leaving a seedless, ripe crop.
Pumble juice and pumblewine are popular on the countryside, where they grow wild in the forest or are cultivated in shady orchards. Bears also like pumbles. A lot.
Sippa Berries
These berries are used most commonly as oil in cooking. When the berries are properly processed with a portion of leaves, it creates a healthy, mildly sweet, pinkish oil. However, the berries in their natural state are a strong laxative, and unfortunately have a striking resemblance to raspberries. The biggest difference between the two plants is that the Sippa plant's tri-leaves are tipped in red.
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